Lakefront New Grist Sorghum Beer
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Lakefront New Grist Sorghum Beer
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This is the first gluten free beer to be granted label approval by the US Government. Each batch that is brewed is tested for its gluten contents before it is bottled and shipped. New Grist is brewed from sorghum, rice, hops, water and yeast. These ingredients are carefully combined to form a crisp, refreshing "session ale". It pours a brilliant gold color, with a bubbly head and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth at the same time. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer.
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ABV | 5.0 |
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Color Rating | |
Hop Rating | |
Brewery | Lakefront Brewery |
State | WI |
Style | Specialty Grain |
Food Pairing | This category will encompass many individual styles and can be paired with numerous regional cuisines, several types of cheeses and a wide array of desserts. |
Tasting Notes | Lakefront New Grist Sorghum Beer from Lakefront Brewery is an Specialty Grain style beer, medium in color, is slightly hoppy and has an ABV of 5% |
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